Difference between revisions of "Talk:Knife sharpening"
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m (moved Talk:Sharpen cutlery to Talk:Knife sharpening: It covers all knives, not just cutlery) |
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I guess the ideal would be to have the page called knife sharpening with a redirect from sharpen cutlery. | I guess the ideal would be to have the page called knife sharpening with a redirect from sharpen cutlery. | ||
[[User:NT|NT]] 10:14, 7 February 2012 (GMT) | [[User:NT|NT]] 10:14, 7 February 2012 (GMT) | ||
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| + | Yup probably a good way forward... | ||
| + | --[[User:John Rumm|John Rumm]] 18:51, 8 February 2012 (GMT) | ||
Latest revision as of 18:51, 8 February 2012
I have a feeling this article would get more traffic if it were renamed (or had a redirect from) "knife sharpening" rather than cutlery...
--John Rumm 08:41, 6 February 2012 (GMT)
Sounds good. This page has had about 3,200 views, with average page views around 12,000.
I guess the ideal would be to have the page called knife sharpening with a redirect from sharpen cutlery. NT 10:14, 7 February 2012 (GMT)
Yup probably a good way forward... --John Rumm 18:51, 8 February 2012 (GMT)